Ann Kane Ferguson, MPA, LDN, RDN, LDN

Food and movement have guided both my life and my career. Originally from New Jersey, I earned my MPA from Rutgers University. Although I miss the “Garden State” in many ways, life has brought me to North Carolina, where I am passionate about providing food and nutrition services to the community. I bring a diverse range of experience in inpatient care, clinical and foodservice management, school nutrition, home care dietetics and corporate nutrition. Most recently, I have focused on outpatient care, where I enjoy building meaningful, long-term relationships with my clients. My broad experience allows me to provide nutrition counseling for a variety of health conditions and help individuals work toward positive outcomes. As an exercise enthusiast, I became a dietitian because of my interest in the connection between nutrition and athletic performance. Outside of work, I enjoy running, weightlifting, hiking, swimming, baking, reading, and walking my dogs. I am passionate about food and nutrition and helping people build sustainable habits that support their overall health and wellness.